White Hot Cordial Cocoa for Two

Valentine's Day is here!  Whether you feel hot or cold about this day.  Warm up with a cup of Hot Cocoa for two and snuggle up with your loved ones. 

Be kind to your heart on Valentine's Day.  Cherries are good for your heart no matter how your heart feels on the V-Day.  Pure Cherry Extract is wonderful and flavorful, also offering reduction in heart disease by acting as an anti-inflammatory, full of anti-oxidants to kick the free radicals behind and premature aging out the door!  Treat yourself and your body to this wonderful mug of cordial cocoa! 

See the post here for other ways to use cocoa butter and how good it is for you. 
To see my love of the milk frother, visit this post

White Hot Cordial Cocoa for Two
Print recipe here
1 ½ C organic whole milk, almond milk or coconut milk
½ C heavy cream
2 TB raw cane sugar or 1 TB of pure maple syrup or 15 drops of stevia
1 ½ TB cocoa butter (make sure it is food grade)
2-4 TB pure cherry extract/ concentrate

1. Heat milk, cream, cocoa butter and sugar in a small sauce pan over medium heat. Stir until starts to steam and cocoa butter is melted. Make sure sugar is dissolved.

2. Remove from heat. Add the cherry extract, taste as you go until you reach a desired flavor.  To make light and frothy, use a milk frother to whip it in.  Pour into two mugs (or one large) and enjoy with someone you love.

Today's recipes where brought to you by, inspired or adapted from: Saved by the Egg Timer: Original

1 comment:

  1. This is a great recipe! I actually never thought about using cocoa butter in my hot cocoa. I think I have some left over cocoa butter from when I made lotion bars.
    Thanks for visiting my aromatherapy blog. I'm sure your son is as happy as mine that we know ways to reduce the injury times. Have a good week.